Banda Aceh, (01/09) 2023. Researchers and intern students from PRKP USK embarked on an enlightening journey as they visited the PT. Yakin Pacific Tuna fish processing facility located in Lampulo. This immersive experience served as a vital component in acquainting the students with both the ecological aspects and intricate processes involved in fish processing destined for international markets.

The visit not only exposed the students to the intricacies of the fish processing industry but also fostered a tangible connection between academia and real-world practices. As they stepped into the bustling environment of PT. Yakin Pacific Tuna, the students witnessed firsthand the various stages of fish processing, from sourcing and quality control to packaging and distribution.

Furthermore, as part of this collaborative initiative, PRKP USK has taken a proactive step by allowing several of its dedicated students to embark on internships at PT. Yakin Pacific Tuna. Over the next month, these students will delve deeper into the world of tuna processing, gaining invaluable insights and contributing to the company’s operations. This mutual engagement not only enhances the students’ practical knowledge but also strengthens the ties between the academic institution and the industry.

The decision to rotate students in monthly internships at PT. Yakin Pacific Tuna reflects the commitment of both PRKP USK and the company to nurturing the next generation of professionals in the field. This exchange of knowledge and experiences between the academic sphere and the industry sets a promising precedent for future collaborations, further emphasizing the importance of hands-on learning in preparing students for careers in various sectors, including the thriving fish processing and export industry.